Class / Patent application number | Description | Number of patent applications / Date published |
220573400 | Having removable inner container (e.g., double boiler) | 20 |
20090152276 | Griddle Plate and Cookware Having a Vacuum Bonded, High Conductivity, Low Density Carbon Foam Core Plate - A composite griddle plate or cookware comprising a first metal sheet defining a cook surface and a core plate of carbon foam having a relatively high coefficient of heat conductivity and a low density. A second metal sheet is peripherally sealed by welding or the like to the first metal sheet. The first and second sheets remain in intimate contact with the upper and lower surfaces of the core plate with the aid of a vacuum. In a further cooking appliance embodiment, a food vessel intimately engages the carbon foam plate beneath a food-contacting surface thereof while the carbon foam plate on its opposite side engages a heat sink plate by virtue of a vacuum. The vacuum eliminates air gaps between the food-contacting surface of the food vessel and the carbon foam plate and the heat sink plate so as to provide instantaneous and uniform heating of the food vessel. The vacuum environment also provides thermal insulation for the heat sink plate whereby heat loss by convection is virtually eliminated. | 06-18-2009 |
20090302042 | BAKING TRAY - A baking tray includes an outer shell and a bottom plate positioned within the outer shell for supporting a food item. The bottom plate is removable from the outer shell to separate the food item from the outer shell. The baking tray also includes a divider assembly positionable within the outer shell adjacent to the bottom plate. The divider assembly is configured to divide the food item supported on the bottom plate into a plurality of pieces. | 12-10-2009 |
20100163564 | SLOW COOKER LINER WITH SECURING BAND - An improved liner that may be placed in a cooking apparatus, such as a slow cooker, to form and maintain a barrier between the slow cooker and food contained therein. The liner includes a securing band attached around the perimeter of the open top end of the liner and that engages an outside of the slow cooker to form a secure and snug fit of the liner to the slow cooker. The securing band may include an elastic band and/or a heat shrink band. The securing band holds the liner in place when the liner is placed within a container of the slow cooker and the top portion is folded over the rim of the slow cooker. This reduces and/or eliminates the problem of the liner settling or falling back into the slow cooker or the food contained therein. In addition, the liner may include a shaped or contoured bottom edge to further enhance the performance of the liner. | 07-01-2010 |
20110056957 | Combination Multiple Vessel Cookware - A cookware set has an inner and outer vessel and a lid that sealingly covers the outer vessel. The inner vessel is shorter than the outer vessel and nests therein at the rim with a passage for steam generated by simmering water in the outer vessel. The steam enters the passage to cook, steam or warm food held in the inner vessel. The combination is particularly suitable for cooking rice. | 03-10-2011 |
20110114642 | Special cooking underwater device - A device for cooking underwater that improves Purifying Meats and other Edible items. The device has features for the preparation of edible objects and it is used for the purification of foods during the cooking and preparation process. The preferred embodiment of the device is comprised of a flexible mesh container with features, a manner to hold and move the device, and one or more ways to secure and contain the food—meat or other edible materials. The features and characteristics permit easy and sanitary heat transfer from a heat source to the meat or food stuff. | 05-19-2011 |
20120037639 | Interchangeable Pan - A pan and frame system is described that allows one frame to be used interchangeably with a variety of pans for cooking, thus allowing the user flexibility in use. The system cooks a range of foods, and allows one such varied options as stir frying or making toast over a heat source. The system is easy to use, the pans are easy to install and remove from the frame, and the frame with a set of pans is useful in a small space where storage is limited. | 02-16-2012 |
20120217252 | DOUBLE COOKWEAR AND METHOD FOR MANUFACTURING THE SAME - The present invention discloses double cookware and a method for manufacturing the same. The disclosed double cookware includes an inner vessel and an outer vessel. A protrusion is formed on a side surface of the outer vessel and includes a rivet hole. A safe connection member is connected to a handle to be coupled to the rivet hole and has a joint hole formed therein. A rivet is inserted into the joint hole via the rivet hole and forcibly secured thereto. A to space is defined between a bottom of the inner vessel and a bottom of the outer vessel when inserting the inner vessel into the outer vessel. A bimetal through-hole is formed in a bimetal sensor in order to mount the bimetal sensor, which is automatically opened/closed depending on temperature, to the protrusion. A thread hole is formed in the protrusion to be fastened by a bimetal fastening bolt. A fastening bolt presses and secures the inner vessel through a threaded portion of the safe fastening unit and a connection hole of the outer vessel. | 08-30-2012 |
20120318803 | SPRING BALANCED CHAFING DISH - A chafing dish includes a pan, a cover hingedly connected to the pan through a hinge shaft, a plurality of cover arms, each cover arm having one end secured to the hinge shaft and other end to the cover, and a counter balance member which encircles a part of the hinge shaft and is secured in position at both ends in a hinge assembly, thereby enabling the counter balancing of the cover at any angle from the closed state of the cover. | 12-20-2012 |
20130098922 | Portable Slow Cooker - A new portable slow cooker capable of engaging a lid and a liner container can is provided to prevent the soup from spilling out. The structure of the present invention comprises a cooking body, a liner container, a lid and a handle, wherein the liner container is disposed within the cooking body, and the lid is disposed on the opening of the liner container. The handle is spanned over the lid and has, lower ends in vertically slidable cooperation with handle boxes disposed at aside surface of the cooking body. The handle is locked by the handle boxes when slides to an lowest position, so as to press the lid to form a sealing engagement with the liner container. As long as the handle is pushed to the lowest position, being locked, the lid and the liner. container can be engaged to prevent the soup from spilling out. | 04-25-2013 |
20130153581 | COUNTERTOP APPLIANCE HAVING DETACHABLE BASE - A countertop appliance having a detachable base with rotatable handles for selectively engaging a pan or cooking surface of the appliance. The rotatable handles of the detachable base are rotatable between a locked position in which the pan is secured to the base preventing separation of the pan from the base and a disengaged position where the pan can be lifted off the base. The rotatable handles can also be rotated into a stored position in which the handles are positioned within the detachable base, whereby the detachable base can be placed within the pan to facilitate storage and reduce overall shipping volume. | 06-20-2013 |
20130161337 | Insert liners - Insert liners for cooking and baking containers that are larger than muffin pan liners is disclosed. A pre-formed, insert liner that is fitted to the internal size of the cooking or baking container, with an overhanging lip that fits over the top edges of the containers, stabilize the cooking insert liners, and helps to eliminate health and cleaning issues. | 06-27-2013 |
20130277374 | COOKING SUPPORT WITH REMOVABLE MESH INSERT - A food support for holding food items during cooking in an oven. The food support includes a reinforcement structure including a perimeter frame extending around and defining a substrate placement area. At least one cross bar extends between two opposing portions of the support frame and beneath the substrate placement area. A removable and replaceable substrate insert is sized to be placed on the substrate placement area for receiving food items thereon. A securing element can be connected to the reinforcement structure for securing the substrate insert on the substrate placement area. A holding device including a holding surface connected to a clamping element, where the holding surface is adapted to support a bottom of the food support and the clamping element is adapted to clamp over a top surface of the food support, can be used to securely introduce and/or remove the food support from an oven. | 10-24-2013 |
20140061206 | CONTROLLED EMPTYING KITCHEN SAUCEPAN - A controlled emptying kitchen saucepan, characterized in that said saucepan comprises a saucepan body having a peripheral wall and a top rim for housing a cover therein, said saucepan body including a perforated bottom and an inner double-bottom which can be raised with respect to said perforated bottom to allow water to be discharged, said saucepan including moreover a bistable driving mechanism for driving said double-bottom which is supported by a perforated grid, said grid also operating for holding the cooked food article as water is discharged, said cover including a cover knob the shape of which is functionally correlated to the double-bottom driving mechanism and forming a saucepan bearing base as water is discharged therefrom, said cover comprising three or more supporting elements made of a deformable material for stabilizing the saucepan as water is discharged therefrom. | 03-06-2014 |
20140103050 | SLOW COOKER WITH FASTENING MECHANISM - A slow cooker with fastening mechanism includes a housing, handles on the side wall of the housing, and a lid, wherein a movable fastening mechanism is provided on the upper side of the lid, and each of the handles is hinged to a clamping hook and corresponds to the movable fastening mechanism, so that the clamping hook can interact with the movable fastening mechanism. The inner pot can be closed tightly by the action of the clamping hook. With two compressing parts provided on the clamping hook and the dismountable sealing ring around the lid rim, the inner pot can be closed tightly by the lid. The lid handle is fixed onto the lid via threaded connection with sealing plugs in the connection sites. | 04-17-2014 |
20150076158 | BAKING TRAY WITH INTERCHANGEABLE BAKING INSERTS - An industrial baking tray that includes a frame having a left portion, a right portion, a front portion, and a rear portion; wherein the left and right portions each include a channel formed lengthwise therein; and wherein the front and rear portions each include a crossbar extending widthwise across the frame; and a baking insert having a left portion, a right portion, a front portion, and a rear portion; wherein the left and right portions each include a folded region, the geometry of which corresponds to the channels formed lengthwise in the frame; and wherein the front and rear portions each include at least one tab which is adapted to releasably engage the crossbars extending widthwise across the frame. | 03-19-2015 |
20150083731 | Advanced Insert Liners - Disclosed herein are cooking liners of a particular design such that they retain numerous advantages not present in other cooking liners. Advantages include but are not limited to an improved health profile, better sanitation and container clean up. The liner disclosed herein is an advanced, preformed Insert liner without gaps or ribbing that is fitted into the internal basin of a cooking device, such as a baking or frying container. The liner may have an overhanging lip that fits over the top edges of the containers to stabilize the insert liners which contain the food product. By preventing contact between the food and the cooking container sanitation and health issues are improved. Such a design also helps to eliminate food container clean up issues. | 03-26-2015 |
20160037964 | CONTAINER INTENDED TO CONTAIN FOOD PRODUCTS - The invention relates to a cooking kit ( | 02-11-2016 |
20160045052 | HIGH EFFICIENCY HYBRID ECO-FRIENDLY COOKING CONTAINER - Disclosed is a high efficient hybrid eco-friendly cooking container, including: a container main body configured to contain a cooked material; and a lid body configured to seal an opened upper part of the container main body, in which the container main body has a dual structure, which includes a container inner skin and a container outer skin, and in which an air chamber empty while maintaining a predetermined interval is formed between the container inner skin and the container outer skin, a plurality of exhaust holes communicated with the air chamber is formed in a circumference of an upper end part of the container outer skin, an upper end of the container inner skin and an upper end of the container outer skin are connected with a connection body, and a circumference of the upper end of the container inner skin is bent in an outer direction to form a latching jaw part and be integrated with the connection body, and an assembling recess shaped like a half-circle is formed on a lower surface of the connection body with an interval corresponding to the latching jaw part and in this state, the upper end of the container outer skin is fitted into the assembling recess, and a flow hole is formed in the latching jaw part. Accordingly, at least 40% of total heat energy consumed while heating a cooking container is utilized for cooking, so that it is possible to improve cooking efficiency, efficiently remove condensate water generated while cooking, and burn even odor molecules and minimize generation of smell. | 02-18-2016 |
220573500 | Two or more removable inner containers | 2 |
20130306646 | Nested Cookware Set - A set of cooking vessels includes 2 or more fluid containing vessels that nest within each other for compact storage. Side gripping handles on opposing sides of the vessel also and asked with each other, as the larger vessel has cite handles with a laterally extending cavity that accommodates the contour of the smaller vessel handles which are mere extension of the rim thereof. The vessel set may also accommodate a sieve or strainer that nest within the smaller vessel, as well as a third nestable vessel that can optionally be used as a lid to cover the larger vessel during cooking. | 11-21-2013 |
20130341335 | NESTABLE BAKEWARE SYSTEM - A nestable bakeware system includes a first bakeware container having a first container outer rim and defining a first recess, and a second bakeware container disposed within the first recess. A third bakeware container is disposed within the first recess and resides adjacent to the second bakeware container. The second and third bakeware containers are smaller than the first bakeware container and differ from one another. A lid bakeware container has a lid container outer rim and defines a second recess. The lid container outer rim is positionable in mating engagement with the first container outer rim to enclose the second bakeware container and the third bakeware container within a cavity defined by the first recess and the second recess. | 12-26-2013 |