Mcmartin
Craig Mcmartin, Ingleside CA
Patent application number | Description | Published |
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20150233163 | Folding door trolley - A trolley for use with a folding door to suspend the door from an overhead track. The trolley has a mounting post for use in connecting the trolley to a folding door with a cylindrical mounting axle extending from the post. The trolley has a wheel unit comprising a short wheel axle with a wheel rotatably mounted at each end. The wheel unit is mounted on the post with the mounting axle on the post extending through the wheel axle between the wheels. The post is rotatable relative to the wheel unit. | 08-20-2015 |
James M. Mcmartin, Hooksett, NH US
Patent application number | Description | Published |
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20120225284 | COMPOSITE ARTICLE FOR USE AS SELF-CLEANING MATERIAL - A composite article includes a core layer and an upper layer overlying the core layer. The upper layer is made of perfluoroalkoxy polymer (PFA) and a photocatalytic material (PM), wherein the PM defines at least about 25% of a total area of an exterior surface of the upper layer. | 09-06-2012 |
20140066289 | COMPOSITE ARTICLE FOR USE AS SELF-CLEANING MATERIAL - A composite article includes a core layer and an upper layer overlying the core layer. The upper layer is made of perfluoroalkoxy polymer (PFA) and a photocatalytic material (PM), wherein the PM defines at least about 25% of a total area of an exterior surface of the upper layer. | 03-06-2014 |
Scott Allen James Mcmartin, Seattle, WA US
Patent application number | Description | Published |
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20160021894 | FOOD PRODUCTS CONTAINING COFFEE CHERRY PARTICULATES - Food products having portions of coffee cherries are described, as well as components thereof and methods of forming. The food product may include a particulate composition and at least one flavoring agent. The particulate composition may include one or more portions of a dried coffee cherry, which may include a deseeded coffee cherry. | 01-28-2016 |
20160021897 | COFFEE CHERRY FLOUR COMPOSITIONS AND METHODS FOR THEIR PREPARATION - Flour compositions formed from portions of coffee cherries and methods for making the same are described. Seeds (or coffee beans) may be removed from coffee cherries to form coffee by-products (also referred to as cherry solids). The cherry solids may be dried and processed to form a powder composition. One or more secondary ingredients may be combined with the powder compositions to form a flour composition. Non-limiting examples of secondary ingredients include proteins, starches, salts, oils, vitamins, and minerals. The powder compositions may be used as a food ingredient and/or as a component of a food ingredient in various edible products. | 01-28-2016 |