Hamer
Gunhild Hamer, Hamburg DE
Patent application number | Description | Published |
---|---|---|
20080226616 | Emulsifier Combination for Cosmetics - The present invention relates to a cosmetic preparation containing an emulsifier combination of polyacrylic acid salts, acrylate/C10-30 alkyl acrylate crosspolymer and carrageenan and the use of the cosmetic preparation. | 09-18-2008 |
Henning Hamer, Zurich CH
Patent application number | Description | Published |
---|---|---|
20150281653 | SYSTEM AND METHOD FOR SELECTING SENSORS IN SURVEILLANCE APPLICATIONS - A computer implemented method for selecting at least one sensor from a plurality of sensors ( | 10-01-2015 |
Henning Hamer, Darmstadt DE
Patent application number | Description | Published |
---|---|---|
20150281653 | SYSTEM AND METHOD FOR SELECTING SENSORS IN SURVEILLANCE APPLICATIONS - A computer implemented method for selecting at least one sensor from a plurality of sensors ( | 10-01-2015 |
20160026898 | METHOD AND SYSTEM FOR OBJECT DETECTION WITH MULTI-SCALE SINGLE PASS SLIDING WINDOW HOG LINEAR SVM CLASSIFIERS - The invention provides methods and systems for reliably detecting objects in a received video stream from a camera. Objects are selected and a bound around selected objects is calculated and displayed. Bounded objects can be tracked. Bounding is performed by using Histogram of Oriented Gradients and linear Support Vector Machine classifiers. | 01-28-2016 |
John Hamer, London GB
Patent application number | Description | Published |
---|---|---|
20100105611 | METHOD OF TREATING RESPIRATORY DISORDERS - The invention relates to the use of agents that bind the complement protein C5 in the treatment of diseases associated with inappropriate complement activation, and in particular in the treatment of respiratory disorders. | 04-29-2010 |
20100111929 | METHOD OF TREATING PERIPHERAL NERVE DISORDERS - The invention relates to the use of agents that bind the complement protein C5 in the treatment of diseases associated with inappropriate complement activation, and in particular in the treatment of peripheral nerve disorders. | 05-06-2010 |
John Hamer, Reading Berkshire GB
Patent application number | Description | Published |
---|---|---|
20090209459 | Method of Treating Myasthenia Gravis - The invention relates to the use of agents that bind the complement protein C5 in the treatment of diseases associated with inappropriate complement activation and in particular in the treatment of myasthenia gravis. | 08-20-2009 |
Louis-Nicolas Hamer, Verdun CA
Patent application number | Description | Published |
---|---|---|
20090183224 | SYSTEM FOR SELECTING A VIDEO OR AUDIO PATH - A communication system where an input port on a transmitter or receiver is configured to receive input data that is either audio data or video data. A processor in the transmitter or the receiver is configured to detect if the input data is either audio data or video data. The processor selects an audio path if the input data is audio data. If the input data is video data, the processor selects a video path. The selected audio path or video path sends audio output data or video output data to an output port. The output port is configured to send the audio output data or video output data. | 07-16-2009 |
Malcolm Hamer, Inverness GB
Patent application number | Description | Published |
---|---|---|
20140318987 | ANALYTE METER TEST STRIP DETECTION - An analyte meter having a test strip port is configured to detect whether an approved test strip has been inserted into the test strip port before turning on analyte measurement subsystems in the analyte meter. After the meter is turned on, control circuitry in the meter continues to monitor whether the test strip is removed prior to application of a blood sample on the test strip or whether the test strip is removed after application of a blood sample on the test strip, such as during an assay of the sample. | 10-30-2014 |
Peter Hamer, Bishops Stortford GB
Patent application number | Description | Published |
---|---|---|
20080288427 | FORMING A SIGNATURE OF PARAMETERS EXTRACTED FROM INFORMATION - A method of storing information relating to the transmission of messages by an entity over a given time period comprises the step of | 11-20-2008 |
Peter James Hamer, Cheshire GB
Patent application number | Description | Published |
---|---|---|
20100059129 | FLUID FLOW CONTROL APPARATUS - A main control valve is actuated by a pilot fluid control signal between open and closed positions to supply fluid to an actuator such as a valve actuator. A stack of logic control valves is supported on the main valve- and controls the flow of the pilot signal. Each of the logic control valves has a housing of common design. Intermediate flow-directing plates of different designs provide fluid communication between adjacent housings. The stack has a common pilot feed passage and a common exhaust passage that are each defined by an annular clearance around supporting tie bars that pass through bores in the stack. Each plate has apertures that form part of the exhaust and pilot feed passages and an aperture that interconnects the returning pilot signal with the pilot inlet of the next valve in the stack. The arrangement allows for simplification of the design of the apparatus with a single housing design and multiple plate designs. | 03-11-2010 |
Peter Van Den Hamer, Geneva CH
Patent application number | Description | Published |
---|---|---|
20110044205 | AUTOMATIC NETWORK MAPPING FROM A HOST CONTROL DEVICE - Disclosed are methods, and control devices ( | 02-24-2011 |
Phillip George Hamer, Kensington AU
Patent application number | Description | Published |
---|---|---|
20150111333 | ADVANCED HYDROGENATION OF SILICON SOLAR CELLS - A method of hydrogenation of a silicon photovoltaic junction device is provided, the silicon photovoltaic junction device comprising p-type silicon semiconductor material and n-type silicon semiconductor material forming at least one p-n junction. | 04-23-2015 |
20150132881 | ADVANCED HYDROGENATION OF SILICON SOLAR CELLS - A method of hydrogenation of a silicon photovoltaic junction device is provided, the silicon photovoltaic junction device comprising p-type silicon semiconductor material and n-type silicon semiconductor material forming at least one p-n junction. | 05-14-2015 |
Robert Jan Hamer, Vlaardingen NL
Patent application number | Description | Published |
---|---|---|
20140335234 | CONTAINER CLOSURE DEVICE CAPABLE OF DISPENSING METERED AMOUNTS OF LIQUID - The present invention relates to a closure device capable of dispensing a metered amount of liquid into a container during a closing action and capable of doing so during several closing actions. The closure device comprises a cap wall, a reservoir ( | 11-13-2014 |
Robert Jan Hamer, Van Noortlaan 120 NL
Patent application number | Description | Published |
---|---|---|
20140363550 | CONTAINER CLOSURE DEVICE CAPABLE OF DISPENSING METERED AMOUNTS OF LIQUID - A closure device capable of dispensing a metered amount of liquid into a container during a closing action and capable of doing so for several successive closing actions. The closure device comprises a cap wall (3), a deformable reservoir (5) capable of being filled with a liquid and a rigid plate (4) with one or more perforations (6). Upon closure the deformable reservoir is compressed by being squeezed between the rigid plate and the cap wall. The invention further relates of use of such a closure device to prolong the open shelf-life of spoilage-sensitive contents held by a container. | 12-11-2014 |
Robert Jan Hamer, Amersfoot NL
Patent application number | Description | Published |
---|---|---|
20110045157 | FOOD PRODUCT WITH INHOMOGENEOUS TASTANT BULK DISTRIBUTION AND METHOD FOR MAKING SUCH FOOD PRODUCT - The invention provides a method for the production of a food product comprising a tastant. The food product according to the invention has a tastant bulk weight percentage and an inhomogeneous tastant bulk distribution. The invention provides the use of an inhomogeneous tastant bulk distribution in a food product for providing a food product with a reduced tastant bulk weight percentage. Further, the invention provides the use of an inhomogeneous tastant bulk distribution in a food product for enhancing and/or improving the sensory perception of the tastant in a food product. | 02-24-2011 |
Robert Jan Hamer, Amersfoort NL
Patent application number | Description | Published |
---|---|---|
20080292760 | Semi-Solid Food Products and Methods For Their Production, Based on Inhibiting Amylase Starch Breakdown - The present invention relates to the field of food production, in particular to methods of producing improved semi-solid food products and to the improved semi-solid food products themselves and their use. In particular, in-mouth salivary amylase induced starch breakdown is inhibited. | 11-27-2008 |
20090202689 | PROCESS FOR THE SEPARATION OF GLUTEN AND STARCH - The present invention relates to a process for the separation of gluten and starch from wheat flower, wherein in a first step the wheat flour is converted into a dough having a moisture content of less than 50 wt %, based on dry weight of the flour. The dough is in a subsequent step subjected to an essential simple shear flow with a shear stress of at least 1 kPa and a specific mechanical energy input of at least 5 kJ/kg per minute processing time to obtain a processed dough. It is preferred that the apparatus used for performing this step comprises a reactor of the cone-and-plate type or the cone-cone-type wherein an absolute velocity profile across the conical gap is present. In a final step, the processed dough is separated into a gluten enriched fraction and a starch enriched fraction. The gluten enriched fraction is very suitable for bakery applications. | 08-13-2009 |
20090304862 | BATTER AND BATTER-COATED FOOD PRODUCTS - A batter is provided comprising flour, water and optionally starch, wherein the batter comprises glutenin particles having a volume surface averaged particle size smaller than 10 μm. A batter according to the invention comprises flour and optionally starch, and optionally baking powder and salt. At least 95 vol. % of all particles comprised in the batter have a particle size of 100 μm or less. It appears that such a batter provides very crispy coatings to (deep-)fried products. | 12-10-2009 |
20110045156 | FLOUR-BASED FOOD PRODUCT WITH INHOMOGENEOUS TASTANT BULK DISTRIBUTION AND METHOD FOR MAKING SUCH FOOD PRODUCT - The invention provides a method for the production of a flour-based food product comprising a tastant. The food product according to the invention has a tastant bulk weight percentage and an inhomogeneous tastant bulk distribution. The invention provides the use of an inhomogeneous tastant bulk distribution in a food product for providing a food product with a reduced tastant bulk weight percentage. Further, the invention provides the use of an inhomogeneous tastant bulk distribution in a food product for enhancing and/or improving the sensory perception of the tastant in a food product. | 02-24-2011 |
20120093983 | FLOUR-BASED FOOD PRODUCT WITH INHOMOGENEOUS TASTANT BULK DISTRIBUTION AND METHOD FOR MAKING SUCH FOOD PRODUCT - The invention provides a method for the production of a flour-based food product comprising a tastant. The food product according to the invention has a tastant bulk weight percentage and an inhomogeneous tastant bulk distribution. The invention provides the use of an inhomogeneous tastant bulk distribution in a food product for providing a food product with a reduced tastant bulk weight percentage. Further, the invention provides the use of an inhomogeneous tastant bulk distribution in a food product for enhancing and/or improving the sensory perception of the tastant in a food product. | 04-19-2012 |
Stephen Hamer, Kaministiquia CA
Patent application number | Description | Published |
---|---|---|
20160039435 | Rail Brake with Guide Wheels - A braking system is provided for rail equipment supported for rolling movement on the rails of a railway. The braking system includes a pair of braking elements arranged to be supported laterally spaced apart on the rail equipment for engaging the respective rails of the railway. Each braking element includes an upper brake block for selectively engaging a top side and a side brake block for selectively engaging an inner side of the corresponding rail. Actuators are provided for urging the braking elements downward and outward in relation to the rail equipment. The actuators engage the braking elements with the respective rails to provide a wedging action between respective inner sides of the rails. This arrangement provides considerable braking force using a relatively simple construction. | 02-11-2016 |