Brisset
Alain Brisset, Unieux FR
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20100104718 | METHOD AND EQUIPMENT FOR THE CONTINUOUS PRODUCTION OF A POROUS POWDERED PRODUCT - The present invention relates to a method for producing a powdered porous product from at least one starting powdery and/or viscous product, characterised in that it comprises the continuous following steps without exposing the product to open air: a) preparing the starting product in order to make it viscous; b) in a thermo-mechanical machine ( | 04-29-2010 |
Didier Brisset, Gradignan FR
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20090129855 | Precision ball joint - The joint comprises a ball ( | 05-21-2009 |
Elodie Brisset, Paris FR
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20090184228 | MULTI-PURPOSE TRIVETS - A multi-purpose trivet comprising a base and at least one insulating pad removably coupled to the base. The base comprises a support surface and optionally a peripheral wall, wherein the peripheral wall elevates the base to define an air space. The at least one insulating pad is removably coupled to the base and is adapted to be separately used for gripping and handling hot objects having a temperature of up to 580° F. when removed from the rigid base. | 07-23-2009 |
20110244087 | MICROWAVABLE COOKING IMPLEMENTS AND METHODS FOR CRISPING FOOD ITEMS USING THE SAME - A cooking implement comprising a resilient cooking surface, a substantially rigid periphery surrounding the resilient cooking surface, a frame coupled to the substantially rigid periphery to provide a tensile force across the cooking surface and a support structure configured to provide an airspace beneath the resilient cooking surface. The microwavable cooking implement may be used to crisp a variety of food items, such as sliced potatoes to make potato chips, by laying a single layer of the food item on top of the resilient cooking surface and heating the cooking implement with the food items for a predetermined time. | 10-06-2011 |
20110250325 | MICROWAVABLE COOKING IMPLEMENTS AND METHODS FOR CRISPING FOOD ITEMS USING THE SAME - A cooking implement comprising a resilient cooking surface made of silicone and maintained at tension, the cooking surface comprising a plurality of holes and a support device having a curved periphery disposed about the periphery of the cooking surface to stretch and maintain the cooking surface at tension. The support device is configured to support the cooking surface at a distance above a ground surface. | 10-13-2011 |
20120251684 | MICROWAVABLE COOKING IMPLEMENTS AND METHODS FOR CRISPING FOOD ITEMS USING THE SAME - A cooking implement comprising a resilient cooking surface made of silicone and maintained at tension, the cooking surface comprising a plurality of holes and a support device having a curved periphery disposed about the periphery of the cooking surface to stretch and maintain the cooking surface at tension. The support device is configured to support the cooking surface at a distance above a ground surface. | 10-04-2012 |
Frederic Brisset, Druillat FR
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20110113797 | METHODS AND SYSTEMS FOR COMPRESSOR OPERATION - There is provided a refrigeration system ( | 05-19-2011 |
Hugues Brisset, Saint-Cyr Sur Mer FR
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20150344607 | IMPRINTED POLYMER AND METHOD FOR PREPARING THE SAME - An imprinted polymer that is not electrically conductive is obtained by polymerization of at least one monomer with at least one crosslinking agent in the presence of a target. The polymer has in its structure at least one cavity having the shape of a target and at least one redox probe assuming either a polymerizable form or a non-polymerizable form. Methods are for preparing an imprinted polymer, for detecting a target implementing such a polymer. The polymer is used as a sensor, and more particularly an imprinted sensor, an active interface to manufacture electrochemical (bio)sensors, or to manufacture solid-phase extraction substrates. | 12-03-2015 |
Marie-Noëlle Brisset, Angers FR
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20130090261 | Device for Determining or Studying the State of Stimulation of the Natural Defences of Plants or Portions of Plants - The present invention relates to a device for determining or studying the state of stimulation of the natural defenses of plants or plant portions, which plants advantageously belong to the Rosaceae family. The corresponding device includes means for determining the expression level, in a sample of plants or plant portions, of at least one target gene in each of the following groups (a) to (i): | 04-11-2013 |
Marie-Noëlle Brisset, Angers FR
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20130090261 | Device for Determining or Studying the State of Stimulation of the Natural Defences of Plants or Portions of Plants - The present invention relates to a device for determining or studying the state of stimulation of the natural defenses of plants or plant portions, which plants advantageously belong to the Rosaceae family. The corresponding device includes means for determining the expression level, in a sample of plants or plant portions, of at least one target gene in each of the following groups (a) to (i): | 04-11-2013 |
Nicolas Brisset, La Fare Les Oliviers FR
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20110071709 | HIGHLY REPRESENTATIVE REAL-TIME SIMULATION OF AN AVIONICS SYSTEM - Optionally-mixed highly representative real time simulation of at least part of an avionics system ( | 03-24-2011 |