Spierts
Leon Spierts, Pd Maastricht NL
Patent application number | Description | Published |
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20140212558 | PROCESSING A MASS OF PUMPABLE FOODSTUFF MATERIAL - A method and installation for processing a mass of pumpable foodstuff material, for example a ground meat mass. The installation comprises a hopper and a positive displacement pump having an inlet and an outlet. A tube structure connects to the outlet of the pump and has a mouth, e.g. leading to a moulding device or a sausage machine. A controllable vacuum assembly is provided to cause controlled evacuation of air from the mass in the trajectory of the mass from and including the hopper to and including a pump chamber at a position where it is in communication with the pump inlet. A controllable aeration assembly is provided to cause controlled introduction of a gas into the mass at one or more locations in the trajectory of the mass between the pump outlet and the mouth. The assembly comprises a source of pressurized gas and a gas pressure control device to introduce said gas into the mass at a controlled pressure that is at least equal to the actual pressure of the mass at the location of introduction of the gas into the mass. An aeration member is disposed in the path of the mass between the pump outlet and the mouth of the mass feed member. The aeration member is connected to the source and has one or more orifices from which said gas is emitted. | 07-31-2014 |
Léon Spierts, Maastricht NL
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20130186569 | MACHINE FOR SHAPING PORTIONS OF FOOD PRODUCT WITH INTERLEAVING PAPER APPLYING DEVICE - This invention relates to a machine for shaping three-dimensional portions of food product, in particular meat, in particular for shaping portions of minced meat, provided with an interleaving paper applying device, as well as a corresponding paper applying device. The machine comprises a shaping device ( | 07-25-2013 |
20140141135 | MOULDING DEVICE AND METHOD FOR MOULDING A FOOD PRODUCT - A moulding device ( | 05-22-2014 |
Leon Marie Francois Spierts, Maastricht NL
Patent application number | Description | Published |
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20120321752 | METHOD FOR MANUFACTURING SAUSAGE PRODUCTS, SAUSAGE AND SAUSAGE PRODUCTION DEVICE - The invention relates to a method for manufacturing sausage products by means of co-extrusion, wherein the method comprises the steps of: providing a food dough ( | 12-20-2012 |
20130327616 | TRANSPORT DEVICE WITH TWISTABLE CONVEYOR BELT AND METHOD OF USE - The invention relates to a transport device ( | 12-12-2013 |
20130337110 | METHOD FOR PREPARING FOOD PRODUCTS BY MEANS OF EXTRUSION - The present invention relates to a method for preparing food products by means of extrusion, comprising the processing steps of: i) providing a food dough; ii) providing a viscous coating agent; iii) extruding a strand of food dough and extruding a coating layer at least partially enclosing the strand; iv) treating the at least partially coated strand with a liquid strengthening agent during at least two strengthening steps such that the coating layer of the strand is strengthened; to a device for performing this method and to the obtained food strand. | 12-19-2013 |
Léon Marie Francois Spierts, Maastricht NL
Patent application number | Description | Published |
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20120321752 | METHOD FOR MANUFACTURING SAUSAGE PRODUCTS, SAUSAGE AND SAUSAGE PRODUCTION DEVICE - The invention relates to a method for manufacturing sausage products by means of co-extrusion, wherein the method comprises the steps of: providing a food dough ( | 12-20-2012 |