52nd week of 2021 patent applcation highlights part 2 |
Patent application number | Title | Published |
20210400961 | COMPOSITION FOR STERILIZATION AND CLEANING, METHOD FOR PRODUCING SAME, AND STERILIZATION AND CLEANING METHOD EMPLOYING SAME - A composition for sterilization and cleaning which comprises 0.001-30 mass % peracetic acid, 0.001-30 mass % hydrogen peroxide, 1-70 mass % acetic acid and/or salt thereof, 0.001-5 mass % polyoxyethylene lauryl ether acetate or salt thereof, and water, the composition having a pH of 4.0-10.0. | 2021-12-30 |
20210400962 | INSECT TOXIN DELIVERY MEDIATED BY A DENSOVIRUS COAT PROTEIN - A coat protein of | 2021-12-30 |
20210400963 | Multi-Use Fermentation Products Obtained Through Production of Sophorolipids - The subject invention provides methods for cultivating | 2021-12-30 |
20210400964 | CHITOOLIGOSACCHARIDES AND METHODS FOR USE IN ENHANCING PLANT GROWTH - Disclosed are methods of enhancing plant growth, comprising treating plant seed or the plant that germinates from the seed with an effective amount of at least one chitooligosaccharide, wherein upon harvesting the plant exhibits at least one of increased plant yield measured in terms of bushels/acre, increased root number, increased root length, increased root mass, increased root volume and increased leaf area, compared to untreated plants or plants harvested from untreated seed. | 2021-12-30 |
20210400965 | Novel Use of Prodigiosin in Resisting Potyvirus - The present invention belongs to the technical field of application of microbial secondary metabolites, and particularly relates to novel use of prodigiosin in resisting potato virus Y. Application of prodigiosin in preparing a medicine for preventing and controlling potato virus Y. The medicine for preventing and controlling the potyvirus is a liquid or solid preparation containing prodigiosin. It is clarified that PVY promotes its own replication and infection by recruiting host factor Hsp70 in the process of infecting the host, realizing virus infection and spread. Hsp70 plays an important role in the infection and replication of plant viruses. Based on the above results, it is further clarified that prodigiosin treatment can significantly increase the ubiquitination level of the plant host, promote the ubiquitination of HSP70 protein of the host, degrade or inhibit the expression of Hsp70 protein, activate the natural immune activity of the host plant. | 2021-12-30 |
20210400966 | NEW ALKYNYL-SUBSTITUTED 3-PHENYLPYRROLIDINE-2,4-DIONES AND USE THEREOF AS HERBICIDES - The present invention relates to novel effective alkynyl-substituted N-phenylpyrrolidine-2,4-diones according to the general formula (I) or agrochemically acceptable salts thereof, | 2021-12-30 |
20210400967 | COMPOSITIONS COMPRISING PYRIDINE CARBOXYLATE HERBICIDES WITH GLYPHOSATE OR GLUFOSINATE - Disclosed herein are compositions comprising (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt, or ester thereof and (b) glyphosate, glufosinate, an agriculturally acceptable salt thereof, or mixtures thereof. Also disclosed herein are methods of controlling undesirable vegetation, comprising applying to vegetation or an area adjacent the vegetation or applying in soil or water to control the emergence or growth of vegetation (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt, or ester thereof and (b) glyphosate, glufosinate, an agriculturally acceptable salt thereof, or mixtures thereof. | 2021-12-30 |
20210400968 | SAFENED COMPOSITIONS COMPRISING PYRIDINE CARBOXYLATE HERBICIDES AND CLOQUINTOCET - Disclosed herein are safened compositions comprising (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt or ester thereof and (b) a quinolinoxyacetate safener or agriculturally acceptable salt or ester thereof. Also disclosed herein are methods of controlling undesirable vegetation, comprising applying to vegetation or an area adjacent the vegetation or applying in soil or water to control the emergence or growth of vegetation (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt or ester thereof and (b) a quinolinoxyacetate safener or agriculturally acceptable salt or ester thereof. | 2021-12-30 |
20210400969 | COMPOSITIONS COMPRISING PYRIDINE CARBOXYLATE HERBICIDES AND AZOLE CARBOXYLATE SAFENERS - Disclosed herein are safened compositions comprising (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt or ester thereof and (b) an azole carboxylate safener or agriculturally acceptable salt or ester thereof. Also disclosed herein are methods of controlling undesirable vegetation, comprising applying to vegetation or an area adjacent the vegetation or applying in soil or water to control the emergence or growth of vegetation (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt or ester thereof and (b) an azole carboxylate safener or agriculturally acceptable salt or ester thereof. | 2021-12-30 |
20210400970 | COMPOSITIONS COMPRISING PYRIDINE CARBOXYLATE HERBICIDES AND MICROTUBULE ASSEMBLY INHIBITOR HERBICIDES - Disclosed herein are compositions comprising (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt, or ester thereof and (b) a microtubule assembly inhibitor (MAI) herbicide, an agriculturally acceptable salt or ester thereof, or mixtures thereof. Also disclosed herein are methods of controlling undesirable vegetation, comprising applying to vegetation or an area adjacent the vegetation or applying in soil or water to control the emergence or growth of vegetation (a) a pyridine carboxylate herbicide or an agriculturally acceptable N-oxide, salt, or ester thereof and (b) a microtubule assembly inhibitor (MAI) herbicide, an agriculturally acceptable salt or ester thereof, or mixtures thereof. | 2021-12-30 |
20210400971 | SAFENING COMPOSITIONS COMPRISING A PHENOXY HERBICIDE AND CLOQUINTOCET FOR CEREAL CROPS AND METHODS THEREOF - Disclosed herein includes a safening composition comprising an herbicidally effective amount of (a) at least one phenoxy herbicide, or an agriculturally acceptable salts, esters, and amides thereof; (b) at least one safener from quinolinyloxyacetate family of chemicals, or agriculturally acceptable salts, esters and amides thereof, wherein the weight ratio of the at least one phenoxy herbicide to cloquintocet is from about 500:1 to about 1:1. Herbicidal injury caused by a phenoxy herbicide in wheat and barley is reduced with the use of low rates of cloquintocet. | 2021-12-30 |
20210400972 | METHOD OF CONTROLLING HERBICIDE RESISTANT WEEDS - The present invention can provide a method having a high control effect on the removal of herbicide resistant weeds in a cultivation area for crops. The method includes a step of treating weeds with one or more of herbicides selected from the group consisting of saflufenacil, trifludimoxazin, flumioxazin, and ethyl [3-[2-chloro-4-fluoro-5-(1-methyl-6-trifluoromethyl-2,4-dioxo-1,2,3,4-tetrahydropyrimidine-3-yl)phenoxy]-2-pyridyloxy]acetate, wherein the herbicide resistant weeds are PPO-inhibitor resistant weeds having one or more mutations selected from the group consisting of an Arg128Met mutation, Arg128Gly mutation, Arg128His mutation, and Gly399Ala mutation in PPO. | 2021-12-30 |
20210400973 | METHOD OF CONTROLLING WEEDS - A herbicidal composition including trifludimoxazin and at least one herbicide selected from the group consisting of glufosinate, glufosinate-P, and ammonium and sodium salts, wherein a weight ratio of trifludimoxazin to the herbicide is from 1:5 to 1:100. | 2021-12-30 |
20210400974 | METHOD OF CONTROLLING NEMATODES - Methods for controlling nematodes in soil by delivering compositions of abamectin with high volumes of water through irrigation systems, such as center pivots and lateral irrigation systems having chemigation systems. | 2021-12-30 |
20210400975 | Methods and Compositions for Use in Glued-Wood Products - The present invention relates to biocide-composites providing high retention of biocides in glueline-treated glued-wood products that are hot-pressed or hot-pressed and block-stacked during manufacture. | 2021-12-30 |
20210400976 | Methods and Compositions for Use in Glued-Wood Products - The present invention relates to a composition for increasing the retention of a biocide in a glueline-treated glued-wood product, a method for increasing the retention of a biocide in a glueline-treated glued-wood product, a glueline-treated glued-wood product, a glue for producing a glueline-treated glued-wood product, and the use of a composition for increasing the retention of a biocide in a glued-wood product. | 2021-12-30 |
20210400977 | META-DIAMIDE COMPOUNDS FOR CONTROLLING INVERTEBRATE PESTS - Disclosed are compounds of Formula 1, N-oxides, and salts thereof, | 2021-12-30 |
20210400978 | 1-AMINO-1-CYCLOPROPANECARBOXYLIC ACID MIXTURES AND USES THEREOF - The present invention relates to 1-amino-1-cyclopropanecarboxylic acid (ACC) mixtures. The present invention further relates to methods of promoting or synchronizing bud break in woody perennial plants by applying ACC mixtures of the present invention. The present invention further relates to methods of promoting plant growth in woody perennial plants by applying ACC mixtures of the present invention. | 2021-12-30 |
20210400979 | ANTI-VIRAL FACE MASK AND FILTER MATERIALS - The invention provides a filter fabric for providing anti pathogenic properties which has been coated with a composition comprising (a) 0.0001-99.9999% by weight of a compound of such as zinc pyrithione and (b) 0.0001-99.9999% by weight of an additional zinc salt selected from the group consisting of zinc acetate, zinc propionate, zinc oxalate, zinc benzoate, zinc gluconate, zinc ascorbate, zinc citrate, zinc lactate, zinc glycolate, zinc maleate, zinc fumarate, zinc polyacrylate and zinc polymaleate. The invention also provides a composition for imparting anti-viral properties to a breathable substrate material comprising two or more zinc salts selected from the group consisting of zinc acetate, zinc propionate, zinc oxalate, zinc benzoate, zinc gluconate, zinc ascorbate, zinc citrate, zinc lactate, zinc glycolate, zinc maleate, zinc fumarate, zinc EDTA, zinc glycinate, zinc polyacrylate, zinc polylactate, zinc polyglycolate and zinc polymaleate said zinc salts being present in effective amounts to impart anti-pathogenic properties. | 2021-12-30 |
20210400980 | METAL COMPLEXES FOR PROMOTING GROWTH IN A PHOTOSYNTHETIC ORGANISM - A method of promoting growth in a photosynthetic organism comprising treating the photosynthetic organism with a metal complex or a precursor thereof, wherein the metal complex comprises a metal selected from the group consisting of zinc (Zn), cobalt (Co), copper (Cu), nickel (Ni) and iron (Fe), and a ligand, which is a bidentate or tridentate ligand. Metal complexes and their ligands are also described. | 2021-12-30 |
20210400981 | ANTIMICROBIAL OZONE COMPOSITIONS AND METHODS OF USE THEREOF - Antimicrobial aqueous ozone compositions and methods of use thereof are provided. | 2021-12-30 |
20210400982 | Antimicrobial Compositions and Uses Thereof - The present invention provides antimicrobial compositions, typically aqueous compositions, for use in the inhibition and control of microorganisms, including without limitation, viruses, bacteria, fungi and yeast, on organic and inorganic surfaces. The present invention further provides methods of using such compositions for immediate and residual inhibition, including control, of such microorganisms for a period of up to 24 hours and beyond. | 2021-12-30 |
20210400983 | ANTIMICROBIAL LATEX OR RUBBER PRODUCTS MADE USING A (NANO)COMPOSITE ZINC OXIDE, AND COMPOSITIONS AND METHODS FOR MAKING SUCH PRODUCTS - A latex or natural rubber composition or formulation, latex or rubber products made using the same, and methods of preparing a vulcanized rubber and latex or natural rubber products are disclosed. The composition/formulation includes latex or natural rubber, 0.1-5 phr of a vulcanization activator, and 0.5-10 phr of one or more accelerators and/or additional activators. At least one accelerator and/or additional activator is a nanocomposite zinc oxide. The method includes. mixing a source of the latex or rubber with a vulcanization activator and one or more nanocomposite zinc oxides in a tank or vessel to form a latex or rubber formulation, dipping or at least partially immersing one or more molds or formers in the latex or rubber formulation to form a latex or rubber coating thereon, and curing the latex or rubber coating to vulcanize the latex or rubber coating. The vulcanized latex product is strong and has antimicrobial properties. | 2021-12-30 |
20210400984 | ANTIMICROBIAL ADHESIVE COMPOSITION WITH COPPER NANOPARTICLES FOR DENTURES - The present invention concerns a new antimicrobial denture adhesive composition useful to be used for fixing dentures, which includes copper nanoparticles (CuNPs) that provides antimicrobial properties against dental pathogens such as | 2021-12-30 |
20210400985 | PLANT GROWTH-PROMOTING MICROBES, COMPOSITIONS, AND USES - The present application relates to plant growth promoting microbes (PGPMs), compositions comprising these PGPMs and methods of using these PGPMs and a plant or plant seed, wherein the plant or plant seed comprises at least one grain yield enhancing trait, for enhancing plant health, plant growth and/or plant yield, and/or for preventing, inhibiting, or treating the development of plant pathogens or the development of phytopathogenic diseases. | 2021-12-30 |
20210400986 | SOLID COMPOSITION FOR PLANT CARE CONTAINING FUNGAL SCLEROTIA AND USE THEREOF - A solid composition according to an embodiment of the present disclosure includes fungal dormant | 2021-12-30 |
20210400987 | GRASS ENDOPHYTES - A method of improving the viability, persistence, and/or vigor of a host plant in the form of | 2021-12-30 |
20210400988 | COMPOSITIONS AND METHODS FOR MODULATING EGG DEVELOPMENT IN MOSQUITOES - Compositions and methods for reducing or preventing mosquito egg development are provided. Typically, the compositions include an effective amount of a compound that reduces, inhibits, or prevents, expression of a mosquito EOF1, Nasrat, Closca, Polehole Nudel, CATL3, DCE2, DCE4, or DCE5 gene, or a gene product thereof, for example EOF1 or Nudel mRNA or protein. The compound can be a functional nucleic acid such as antisense molecule, siRNA, miRNA, ribozymes, RNAi, or external guide sequences, a gene editing composition, or a protease inhibitor. The disclosed methods typically include contacting mosquito cells with an effective amount of one or more of the disclosed compositions, and can be used to reduce, inhibit, or prevent egg development in an effective number of mosquitoes to reduce transmission of one or more infections or diseases. | 2021-12-30 |
20210400989 | AGRICULTURAL PESTICIDE CONTAINING ALLIUM SATIVUM AND HELIOPSIS LONGIPES EXTRACTS - The present invention refers to an insecticidal composition based on natural extracts for control and/or elimination of pest insects in agricultural crops in greenhouse and/or in the field in general, characterized in that it comprises: a) 20%-80% of natural extract of | 2021-12-30 |
20210400990 | 18" Cast iron baking pan with removable bottom and cast iron resting stand and serving trowel - A baking form that has an outer shell with a bottom plate positioned that creates the container, which gives support to the food item to be baked inside. The removable bottom plate allows the food to be separated from the entire baking form. The baking form is part of an entire system, which includes a stand that is used to support and push the entire baked good that sits on the removable plate up and free from the outer shell in order to place the entire content onto a working surface. The baking system also includes a larger serving trowel that is needed to support a larger piece of the baked good from the whole. | 2021-12-30 |
20210400991 | PINCHING-SHAPING DEVICE, AND SYSTEM FOR CONTINUOUS PRODUCTION OF FOODS PRODUCTS CO-EXTRUDED IN POUCH FORM - This pinching-shaping device includes cylindrical tools, each having a central axis of tool rotation, the central axes being parallel and the outer peripheries of the tools applied tangentially against one another to pinch-shape a strand tangentially introduced between the tools during rotation. The outer periphery of each tool has radially projecting blades distributed around the central axis, each providing a pinching surface. The pinching surface extends between first and second ends inclined to the central axis. The blades of each tool are distributed following the outer periphery, alternating inclination. When a blade of the first tool is radially interposed between the two tools during the rotation, it is radially aligned with one of the blades of the second tool, the pinching surface inclined in a complementary manner to the pinching surface of first tool's blade, pinching the strand between pinching surfaces of these two aligned blades. | 2021-12-30 |
20210400992 | ULTRASONIC BREAD CUTTER - Proposed is an ultrasonic bread cutter, in which high-frequency electrical energy is converted into mechanical energy by an ultrasonic unit and bread is cut by ultrasonic vibration of a cutting knife. The ultrasonic bread cutter according to an embodiment includes the ultrasonic unit configured to convert high-frequency electrical energy into the mechanical energy; and the cutting knife configured to cut bread by transmitting the mechanical vibration of the mechanical energy to the bread while passing through the bread. | 2021-12-30 |
20210400993 | ROBOT GRIPPER - A robot gripper that takes stacked patties from a conveyor and moves then to a packaging device. | 2021-12-30 |
20210400994 | SQUEEZABLE SPREAD CONTAINING BUTTER AND METHODS OF MAKING THE SAME - Butter spreads include at least butter, canola oil, palm oil, cream, and buttermilk powder. The spreads are squeezable from a package and maintain their consistency over repeated package handling and repeated cycling between refrigeration and ambient temperatures. | 2021-12-30 |
20210400995 | PROTEIN-ENRICHED CHOCOLATE, AND METHOD FOR PRODUCING SAME - The invention relates to chocolate products having an increased protein content yet exhibiting an excellent organoleptic quality, in particular without sandy or pasty sensations when tasting. The invention also relates to a method for producing chocolate products of this type. | 2021-12-30 |
20210400996 | PREPARATION METHOD OF BIO-FERMENTED LIQUID FEED, BIO-FERMENTED LIQUID FEED AND BIO-FERMENTED EMULSION LIQUID FEED - The application relates to a preparation method of liquid bio-fermented feed, liquid bio-fermented feed and bio-fermented emulsion liquid feed, belonging to the technical field of feed preparation. The preparation method of the present application may overcome physiological problems of weaned piglets such as insufficient gastric acid secretion, low content and activity of digestive enzymes, incomplete development of immune system, disorder of intestinal microecosystem, and the like. The prepared bio-fermented liquid feed has good palatability and high nutrition, easy digestion, low acidity, and is a liquid feed similar to breast milk, which can both effectively alleviate the weaning stress syndrome of piglets, and effect a seamless transition from breast milk to conventional solid feed. | 2021-12-30 |
20210400997 | APPLICATIONS OF DIPHENYLPROPENONE COMPOUND IN PREPARING ANIMAL FEED ADDITIVE OR ANIMAL FEED - Applications of a diphenylpropenone compound of general formula (I), or a stereoisomer thereof, or a geometric isomer thereof, or a tautomer thereof, or a solvate thereof, or a salt acceptable for feed in the preparation of an animal feed additive or animal feed. Confirmed by animal breeding test, the diphenylpropenone compound, or the stereoisomer thereof, or the geometric isomer thereof, or the tautomer thereof, or the solvate thereof, or the salt acceptable for the feed can be used as the animal feed additive or the animal feed. Animal weight can be effectively increased, survival rates can be enhanced, and the compound has a good effect of improving animal production performance. | 2021-12-30 |
20210400998 | PET FOOD - A pet food including a base material ( | 2021-12-30 |
20210400999 | SYSTEMS AND METHODS FOR BOTTLING STILL FLAVORED WATER - The present application provides a bottling system for dispensing water with added ingredients into a container. The bottling system includes a distillation station for distilling a flow of the water, an ionization station for raising the pH of the flow of water, one or more ingredient injection stations to add the ingredients into the flow of water, and a filling station for filling the container with the flow of water with the added ingredients. | 2021-12-30 |
20210401000 | FLAVORING COMPOSITION CONCENTRATES - Rapidly dissolving flavoring composition concentrates are provided. The flavoring composition concentrates have a flavor, a solvent system, a flavor carrier system, and a densifier. The densifier is an acid modifier present in an amount such that it optimizes the rate of dispersion of the concentrate in water. | 2021-12-30 |
20210401001 | FLAVORING COMPOSITION CONCENTRATES - Rapidly dissolving flavoring composition concentrates are provided. The flavoring composition concentrates have a flavor, a solvent system, a flavor carrier system, and a densifier. The densifier is an acid modifier present in an amount such that it optimizes the rate of dispersion of the concentrate in water. | 2021-12-30 |
20210401002 | CHEMICAL STERILIZATION OF HONEY - The present application relates to the process of using parecetic acid and/or performic acid with heating to create a sterilized product. Green tea polyphenols may be used to inhibit spore germination. Honey is one product that may benefit from this process. Other products that may benefit from this process include pickled foods, condiments, salad dressing, marinades, apple products, strawberry products, and raspberry products. Medications containing honey for stomach ulcers may benefit from this sterilization process. Cosmetics containing honey may also benefit from this process. | 2021-12-30 |
20210401003 | PRODUCE PROCESSING DOSING SYSTEM | 2021-12-30 |
20210401004 | SUPPORTING METHOD, PRODUCING METHOD AND COMPUTER READABLE STORAGE MEDIUM - Provided is a supporting method of supporting production of a maple syrup liquid obtained by concentrating maple sap, the supporting method including: inputting initial supply liquid information including a sugar content and color information of a supply liquid that is maple sap before concentration; inputting concentration target information including a target sugar content of a concentrated liquid obtained by concentrating the maple sap; and outputting predicted color information indicating a color of the maple syrup liquid predicted based on the initial supply liquid information and the concentration target information. | 2021-12-30 |
20210401005 | PREPARING METHOD OF NUTRITION-BALANCED DUMPLINGS BASED ON MORE THAN THIRTY KINDS OF FOOD INGREDIENTS - A preparing method of nutrition-balanced dumplings based on over thirty kinds of food ingredients includes steps of: S1, providing raw materials for a dumpling dough, a dumpling filling and a seasoning, preparing the dumpling dough, and proofing the prepared dumpling dough for 40-50 minutes; S2, preparing the dumpling filling during proofing the prepared dumpling dough by cutting a main food material, an auxiliary food material and an additive food material to 0.5 mm in lengths, adding the seasoning and stirring; S3, rolling the proofed dumpling dough for wrapping the dumpling filling to obtain dumplings, putting the dumplings into a pot with cold water and heating for cooking the dumplings with a period of 7-8 minutes; and S4, taking the dumplings out of the pot after the cooking for being eaten with a dipping sauce. The problem of lack of balanced nutritious food supply in the existing market is solved consequently. | 2021-12-30 |
20210401006 | POPCORN POPPER - A popcorn popper including a cooking member having a cooking surface with at least one elevated support and at least one groove. The at least one elevated support providing for a downward flow of oil toward the at least one groove and an upward support of popped grain thereon. | 2021-12-30 |
20210401007 | APPARATUSES AND SYSTEMS FOR PREPARING A MEAT PRODUCT - The apparatuses described herein relate to preparation of a meat product. Apparatuses, systems comprising the apparatuses, and methods of making and use the systems and apparatuses are described herein. These are useful for controlling one or more of growth on and separation of a meat product from an enclosed substrate. The apparatuses and systems are configured to receive fluid and grow the meat product and/or separate the meat product from the substrate in a scalable manner. | 2021-12-30 |
20210401008 | COMPOSITIONS AND METHODS FOR INCORPORATING HEME FROM ALGAE IN EDIBLE PRODUCTS - Provided herein are compositions and processes for producing compositions from an algae to provide heme and a red or red-like color to edible compositions including ingredients and finished food products. Also provided are methods of growing heme-producing algae, methods of producing algae preparations therefrom and methods of making ingredients and food products with algae preparations. Also provided are compositions, including edible compositions that include heme and other nutrient components produced from algae. | 2021-12-30 |
20210401009 | PLANOCOCCUS AND METHOD FOR IMPROVING FERMENTATION QUALITY OF LOW-SALT FISH SAUCE BY PLANOCOCCUS - The present invention discloses | 2021-12-30 |
20210401010 | PROCESS FOR MAKING A PLANT BASED PRODUCT - The present invention relates to a process for making a plant-based product, comprising mixing vegetables, legumes and/or cereals and optionally a plant extract, preparing a binding agent by mixing dietary fibre and protein, mixing the vegetables, legumes and/or cereals and binding agent, and optionally plant extract, and molding into a shape. A plant-based product obtained by the process of the invention is also provided. | 2021-12-30 |
20210401011 | FRUIT JAM COMPRISING ALLULOSE AND METHOD FOR MANUFACTURING SAME - The present application relates to a fruit jam comprising a fruit and a sugar containing allulose, a method for manufacturing the same, and a method for reducing bubbles in the fruit jam. | 2021-12-30 |
20210401012 | Shelf-Stable Food Composition - Described is a shelf stable food composition that includes a novel continuous component that incorporates a nut butter as a major ingredient. A continuous component includes a nut butter, a structuring fat, a syrup, and added micro-particulates, and remains surprisingly stable over a room temperature shelf life. In some cases, a shelf stable food composition can also include a macro-particulate component in an amount of up to 60% by weight of the food composition. Methods of making a shelf stable food composition are also described. | 2021-12-30 |
20210401013 | SWEET PROTEIN FROM TRUFFLE - Newly identified fungal sweet-taste modifying proteins, and the cDNA encoding said proteins are described. Specifically, Myd proteins active in sweet taste activation, and the cDNA encoding the same, are described, along with methods for isolating such cDNA and for isolating and expressing such proteins. Also disclosed is use of a sweetening composition which includes the proteins of the invention, and methods to provide improved flavor to a product for oral administration. | 2021-12-30 |
20210401014 | METHOD FOR PICKLING MARINE PRODUCT - A method for pickling a marine product under conditions satisfying the following a) to c): a) the total ionic strength during treatment is from 0.2 to 0.8 mol/kg; b) the total sodium chloride concentration is less than 1.5% by weight; and c) the pH of the pickled shrimp meat is from 6.5 to 8.6, where, the total ionic strength and total sodium chloride concentration mean the ionic strength and the sodium chloride concentration with respect to the sum of the weight of the marine products and the weight of the water of the pickling solution, assuming that the weight of the marine products is the weight of water. | 2021-12-30 |
20210401015 | EMULSIFIED FOOD COMPOSITION - A food composition in the form of a water-in-oil-in-water emulsion, the food composition comprising water, an oil phase comprising vegetable oil and fat crystals, and an oil-in-water emulsifier, and a process for preparing the same. | 2021-12-30 |
20210401016 | DOUBLE EMULSIONS COMPRISING EGG AND PROCESS FOR PREPARING THE SAME - A food composition in the form of a water-in-oil-in water emulsion comprising water; an oil phase comprising vegetable oil and a water-in-oil emulsifier comprising fat crystals; oil-in-water emulsifier, not being egg yolk; egg yolk. | 2021-12-30 |
20210401017 | Preparation Method of Starch-based Double Emulsion Embedding Fat-soluble Functional Factors - The disclosure discloses a preparation method of a starch-based double emulsion embedding fat-soluble functional factors, belonging to the technical field of preparation of emulsions. The preparation method of the disclosure includes the following steps: (1) adding a hydrophilic emulsifier into gelatinized starch milk, and uniformly mixing; adding an oil phase containing fat-soluble functional factors and a lipophilic emulsifier, and forming an O1/W starch-based single emulsion embedding fat-soluble functional factors by shearing, where a mass ratio of the hydrophilic emulsifier to the lipophilic emulsifier is 2-3:1-2; and (2) dropwise adding the O1/W starch-based single emulsion embedding fat-soluble functional factors into an oil phase and a lipophilic emulsifier, uniformly mixing, and then allowing the mixture to stand for retrogradation; and obtaining the O1/W/O2 starch-based double emulsion embedding fat-soluble functional factors. The method of the disclosure has the advantages of simple process and low cost, and is green and environmentally-friendly, and the prepared double emulsion has high storage stability, effectively reduces damage of external environment factors to the functional factors, and has a good slow release characteristic. | 2021-12-30 |
20210401018 | NON-GRAIN COMPOSITIONS COMPRISING THERMALLY INHIBITED AND/OR HEAT MOISTURE TREATED WAXY TAPIOCA - Described herein is non-grain composition, comprising at least a thermally inhibited or HMT waxy tapioca starch having a post-retort viscosity of less than 1500 centipoise. Such composition can be used for retort food applications; shelf-stable, thermally processed food applications; canned food applications; and/or aseptic packing and ultra-heat treated process food applications. | 2021-12-30 |
20210401019 | METHODS OF GENERATING MYCELIAL SCAFFOLDS AND APPLICATIONS THEREOF - Several methods are described for generating mycelial scaffolds for use several technologies. In one embodiment, a mycelial scaffold is generated using a perfusion bioreactor system for cell-based meat technologies. In another embodiment, a mycelial scaffold is prepared for biomedical applications. The mycelial scaffolds may be generated from a liquid medium or from a solid substrate. | 2021-12-30 |
20210401020 | HAFNIA ALVEI FORMULATIONS - A composition essentially made of a Hafnia alvei probiotic strain expressing the ClpB protein; wherein the ClpB protein is in an amount of at least 0.7% (w/w) in weight relative to the total weight of the composition; and the ratio of the total number of | 2021-12-30 |
20210401021 | Hydrolyzed Pea Protein-Based Nutrient Composition - The present invention discloses a nutritional composition and method of using and making the nutritional composition. The nutritional composition is a hydrolyzed pea protein based nutrient composition for use in both enteral and oral feeding, and provides a non-allergenic diet for providing optimal nutrition to users. The nutritional composition is made from organic and plant-based ingredients. The nutritional composition has pea protein hydrolysates, phytochemical extracts, fatty acids, organic ingredients free of the top eight allergens and corn, and prebiotic fiber. The nutritional composition is provided in liquid form for enteral and/or oral feeding. | 2021-12-30 |
20210401022 | NON-SOY, LEGUME, PROTEIN MATERIAL AND METHOD OF MAKING SUCH - The present disclosure relates to a non-soy, legume, protein material that is at least 50% dry weight non-soy, legume, protein; has a pH of about 4-8; and has a Nitrogen Solubility Index of greater than 40%. Preferably, the non-soy, legume, protein material of this disclosure additionally has a Protein Dispersability Index of greater than about 70%. Preferably, the non-soy, legume, protein material comprises at least 20% dry weight pea protein, meets USDA Organic Certification requirements, and is not genetically modified. | 2021-12-30 |
20210401023 | STEVIA PROTEIN - The invention relates to a | 2021-12-30 |
20210401024 | USE OF WHEY PROTEIN MICELLES FOR ENHANCING ENERGY EXPENDITURE AND SATIETY - The present invention relates to whey protein micelles for use in the treatment and/or prevention of overweight and/or obesity in a subject. The invention relates also to a non-therapeutic use of whey protein micelles to increase satiety and/or postprandial energy expenditure in a subject. A further aspect of the invention is a food composition to be administered to an overweight or obese subject, or to a subject at risk of becoming overweight or obese. | 2021-12-30 |
20210401025 | MULTI-STATION ADAPTIVE WALNUT SHELL PRE-BREAKING SYSTEM - A multi-station adaptive walnut shell pre-breaking system, including a feeding device and a shell pre-breaking device. The feeding device includes a feeding box, a single-helix twister and a double-helix twister are disposed in the feeding box, the single-helix twister and the double-helix twister rotate in opposite directions, and an adjustable spring partition is disposed below the single-helix twister and the double-helix twister; the shell pre-breaking device includes a shell pre-breaking box, a plurality of squeezing stations are provided in the shell pre-breaking box, each of the squeezing stations is provided with a shell pre-breaking assembly, the shell pre-breaking assembly includes a falling U-shaped plate and a squeezing U-shaped plate. | 2021-12-30 |
20210401026 | NUT-CRACKING APPARATUS - Improved nut-cracking apparatus enables a user to set the gap and/or taper of opposing cracking plates in real time during machine operating to achieve superior, repeatable results cracking various nuts, including different varieties of pecan. To independently adjust both gap and taper, the lower portion of the rear cracking plate is hinged to adjust taper, and the hinged rear plate is further coupled to a slide plate, enabling the overall gap to be adjusted with a mechanism that causes the slide plate to move toward and away from the gap without changing the angle of the rear plate. The stroke of the reciprocating front plate may also be adjustable. The apparatus may further include visual indicators that convey the settings of the overall gap or gap taper so that multiple machines may be brought on line or adjusted without excessive trial and error. | 2021-12-30 |
20210401027 | ASSEMBLY FOR ACCESSING COCONUT WATER IN COCONUT - An assembly ( | 2021-12-30 |
20210401028 | SHEET-SHAPED COOKED RICE FORMING JIG - A sheet-shaped cooked rice forming jig includes: a forming frame for forming a sheet-shaped cooked rice, the sheet-shaped cooked rice being formed by packing a cooked rice in the forming frame; and a leveling spatula for leveling the cooked rice packed in the forming frame into a sheet shape. The forming frame is a flat-plate-like member having a predetermined thickness where upper and lower surfaces of the forming frame are formed into a flat surface. The forming frame is formed in a window shape in an endless manner so as to form a cooked rice packing portion in a penetrating manner inside the forming frame. The cooked rice is packed into the cooked rice packing portion, and the leveling spatula is formed of: a grip portion; and a spatula body portion extending from a distal end of the grip portion and having a flat shape. | 2021-12-30 |
20210401029 | Method Of Forming A Shaped Foam Containing A Tobacco Ingredient Containing Agent - A method of forming a shaped foam containing a tobacco ingredient containing agent includes a first step of combining and mixing the tobacco ingredient containing agent and a foam forming agent to obtain a first mixture; a second step of adding an aerosol forming agent and optionally a solvent and/or at least one non-tobacco flavoring agent to the first mixture to obtain a second mixture; a third step of adding a foam stabilizing agent to the second mixture to obtain a third mixture; and extruding the third mixture to produce a shaped foam, wherein at least the second and the third step are carried out inside an extruder. A shaped foam containing a tobacco ingredient containing agent produced by the method, and a device for producing shaped foam containing a tobacco ingredient containing agent are also provided. | 2021-12-30 |
20210401030 | LOW-TEMPERATURE SMOKING BODY AND PREPARATION METHOD THEREOF - A low-temperature smoking body and a preparation method thereof are disclosed. The low-temperature smoking body includes tobacco particles. The tobacco particle comprise includes a particle body and a shell wrapped on the particle body. A carrier is distributed in the particle body and/or the shell. The carrier includes at least one of a raw tobacco material, a non-tobacco material, and a porous material. The carrier carries a smoking agent, and the smoking agent includes a tobacco extract and/or an atomizer. In addition, a preparation method of the low-temperature smoking body is further disclosed. The low-temperature smoking body has better smoking stability and uniformity, and the tobacco particles having core-shell structures can effectively solve the problem of liquid leakage. | 2021-12-30 |
20210401031 | APPARATUS COMBINING A GLASS CONTAINER WITH A GLASS WATER PIPE - A glass container including a hollow interior, an open top for receiving a cover, and a middle portion disposed between the open top and a bottom portion, the bottom portion arranged to be removeably coupled to a top, open portion of a glass water pipe. | 2021-12-30 |
20210401032 | TOBACCO FEEDING DEVICE AND ELECTRONIC HOOKAH COMPRISING THE SAME - A tobacco feeding device incudes a glass tube, a push rod, and a piston. The piston is movable along the inner wall of the glass tube. The push rod includes an air passage. The glass tube includes a feeding inlet. When the piston moves along the inner wall of the glass tube, a gap between the feeding inlet and the piston is exposed and a tobacco material is added to the tobacco feeding device. When in use, smoke produced by the tobacco material circulates in the air passage. | 2021-12-30 |
20210401033 | Underburner Assembly and Smoking System - An underburner assembly connected serially to at least one liquid-filled percolator unit and a smoke collection vessel. The assembly includes a lower base with a raised platform. Attached to the lower base is a combustion source. Disposed over the platform is a support column or a bell. Mounted over the burner and under the support column or bell is a product holder. When the combustion source is ignited, the hot fumes flow upward into the product holder and heats the plant product contained in the product holder. Attached over the top surface of the support column or bell is an air/smoke collection cap. Formed on the cap is an inlet port connected to a compressor that forces air into the air/smoke collection cap and creates a venturi effect that draws smoke formed in the support column into the air/smoke collection. The outlet port on the air/smoke collect cap may be connected to one or more liquid percolating units and to a smoke collection. | 2021-12-30 |
20210401034 | Bowl Bro - The present invention relates to a combination of Lighter holder, tobacco pipe, stash box, bottle opener and snuffer which have been combined for convenience. | 2021-12-30 |
20210401035 | Smoking Pipe Cleaning Assembly - A smoking pipe cleaning assembly for cleaning a smoking pipe includes a cylinder that is hollow to contain a fluid cleaning solution. A smoking pipe is insertable into the cylinder to submerge the smoking pipe in the fluid cleaning solution for cleaning the smoking pipe. A first cap is removably attachable to the cylinder and the first cap engages the smoking pipe to inhibit the smoking pipe from striking the cylinder. A second cap is removably attachable to the cylinder and the second cap receives the smoking pipe to inhibit the smoking pipe from striking the second cap. A base for is provided that insertably receives the cylinder when the smoking pipe is positioned in the cylinder. | 2021-12-30 |
20210401036 | ELECTRONIC CIGARETTE - An electronic cigarette includes a preheater. The preheater includes an e-liquid tank and a heating wire disposed in the e-liquid tank. In a power-on state, the heating wire produces heat. | 2021-12-30 |
20210401037 | ELECTRONIC CIGARETTE - An electronic cigarette includes a squeezing module. The squeezing module includes a first seal ring, a movable part, a spring, and a fixed base. The movable part is disposed in the fixed base and the outer wall of the movable part is slidable along the inner wall of the fixed base. The first seal ring is disposed between the outer wall of the movable part and the inner wall of the fixed base. The spring is disposed in the fixed base and below the movable part to reset the movable part when a pressure force on the movable part is withdrawn. | 2021-12-30 |
20210401038 | Electronic Cigarette - An electronic cigarette includes a plurality of liquid reservoirs configured to store different liquids, each of the liquid reservoirs being fluidically coupled to a heater, a memory configured to store at least one program defining which heater is activated and a duration of time for the activation, a timer configured to regulate the time during which each heater is activated, a controller configured to selectively control the activation of each heater according to the at least one program on the memory, wherein the electronic cigarette is configured to produce a vapour with variations in its composition over time during the course of a vaping session. | 2021-12-30 |
20210401039 | APPARATUS AND METHODS FOR MULTI-CHAMBER VAPORIZATION DEVICES WITH VAPORIZATION SUBSTANCE MIXING - A vaporization device includes a mixer to receive and mix vaporization substances to form a vaporization substance mixture, and an atomizer, in fluid communication with the mixer, to vaporize the vaporization substance mixture. The mixer is an active mixer in some embodiments, and could include a stirring element such as a stirring element that is driven by an electric motor, a magnetic stirring element, or an acoustic stirring element. The mixer could also or instead include a passive mixer with multiple mixing elements to mix the vaporization substances and form the vaporization substance mixture. | 2021-12-30 |
20210401040 | ELECTRONIC SMOKING DEVICE - The invention relates to an electronic smoking device ( | 2021-12-30 |
20210401041 | DEVICE FOR STORING AND VAPORIZING LIQUID MEDIA - A device for storing and vaporizing liquid media can comprise an annular liquid media storage tank and a heater configured to vaporize liquid stored in the annular liquid media storage tank. | 2021-12-30 |
20210401042 | CAPSULES INCLUDING INTERNAL FILTERS, HEAT-NOT-BURN (HNB) AEROSOL-GENERATING DEVICES, AND METHODS OF GENERATING AN AEROSOL - A capsule for an aerosol-generating device may include a housing, a filter, and an aerosol-forming substrate. The housing may have a gas-permeable end and an impermeable end. The filter may be disposed within the housing so as to be adjacent to the impermeable end. The aerosol-forming substrate may be disposed within the housing so as to be between the filter and the gas-permeable end. The housing may be configured to facilitate a heating of the aerosol-forming substrate via one of conduction, convection, or both conduction and convection so as to generate an aerosol. | 2021-12-30 |
20210401043 | CARTRIDGE FOR AN AEROSOL-GENERATING SYSTEM - A cartridge for an aerosol-generating system is provided, the cartridge including: a liquid storage portion including a housing with a first opening, to contain a liquid aerosol-forming substrate; and a heater assembly including an electrically insulating support having a second opening, an electrical heating element supported by the insulating support and to heat the substrate to form an aerosol, and first and second electrically conductive contact portions disposed at opposite sides of the second opening and to connect to electrical connectors of a battery to supply power to the heater assembly, and a capillary material having first and second faces, the first face being in physical contact with the heating element and the second face being opposite the first face, the capillary material to convey the substrate to the heating element by capillary action, the heater assembly being connected to the housing of the liquid storage portion. | 2021-12-30 |
20210401044 | CARTRIDGE, BATTERY DEVICE AND ELECTRONIC CIGARETTE - Disclosed are a cartridge and an electronic cigarette having the cartridge. The cartridge includes a liquid storage cavity, an atomizing cavity, a liquid suction member, a liquid outlet, a smoke outlet, and an air inlet opening. Before the cartridge is used, the liquid outlet is in a closed state, such that e-liquid in the liquid storage cavity is isolated from the liquid suction member. When the cartridge is used, the liquid outlet is in an open state, such that the e-liquid in the liquid storage cavity flows out through the liquid outlet. The atomizing cavity is provided with an opening, and the size of the heating member matches the size of the opening; and when the cartridge is used, the heating member extends into the atomizing cavity through the opening and comes into contact with the liquid suction member or stays a preset distance away from the liquid suction member. | 2021-12-30 |
20210401045 | NON-NICOTINE E-VAPING DEVICE - A reservoir assembly that holds a non-nicotine pre-vapor formulation in a reservoir includes a reservoir assembly connector assembly defining a connector conduit, and which may be configured to detachably couple with a non-nicotine vaporizer assembly based on a connector element of the non-nicotine vaporizer assembly engaging with the connector conduit of the connector conduit. The reservoir assembly may include an isolation structure configured to move in relation to both the reservoir and the non-nicotine vaporizer connector assembly between a first position where the isolation structure exposes the non-nicotine vaporizer assembly to the reservoir and at least partially obstructs the connector conduit to restrict the connector element from disengaging from the connector conduit, and a second position where the isolation structure isolates the non-nicotine vaporizer assembly from the reservoir and opens the connector conduit to enable the connector element to disengage from the connector conduit. | 2021-12-30 |
20210401046 | NON-COMBUSTION SUCTION DEVICE - A non-combustion suction device includes: a mouthpiece having a suction port; a container configured to accommodate an aerosol source; and a heater including: a porous ceramic substrate that permits infiltration of the aerosol source; a glass layer at least in part on the porous ceramic substrate; a pair of electrode patterns; and a resistor pattern on the glass substrate, the resistor pattern connects the pair of electrode patterns to each other; and a power source connected to the pair of electrode patterns. The power source is configured to supply a power flow through the pair of electrode patterns to cause the resistor pattern to generate heat which atomize, into an aerosol, the aerosol source infiltrated in the porous ceramic substrate; and the porous ceramic substrate has a ratio of porosity to tortuosity of 21 or more. | 2021-12-30 |
20210401047 | HEATER ARRAY - An aerosol-generating device ( | 2021-12-30 |
20210401048 | HEATING SMOKEABLE MATERIAL - An apparatus comprising a heater configured to heat smokeable material to volatilize at least one component of the smokeable material, wherein the heater is elongate and comprises a plurality of independently controllable heating regions arranged sequentially along a longitudinal axis of the heater. | 2021-12-30 |
20210401049 | HIGH-FREQUENCY HEATING DEVICE - A high-frequency heating device includes a heating cup and a magnetic induction coil. The magnetic induction coil is a curved structure. | 2021-12-30 |
20210401050 | HIGH-FREQUENCY HEATING DEVICE - A high-frequency heating device includes a heating cup and a magnetic induction coil; the magnetic induction coil is a flat spiral structure. | 2021-12-30 |
20210401051 | ATOMIZER - An atomizer includes a module for e-liquid injection and vapor circulation. the module includes a first silicone fixing part, a first glass tube, and a second glass tube disposed in the first glass tube. The top end of the first glass tube and the top end of the second glass tube are fixed on the first silicone fixing part. The first silicone fixing part includes a side wall including a groove. | 2021-12-30 |
20210401052 | VAPORIZATION DEVICE USING FRUSTAL POROUS VAPORIZATION MEDIA - The present invention is directed towards a vaporization device that uses a vaporization media, The vaporization media used is an inherently non-porous solid having a plurality of frustal voids that are specially formed to provide improved capillary action and vaporization properties of high vaporization rate, tolerance to wide gamut of Extract types and viscosities, dramatic reduction in non-Extract media-emitted inhalable particulate or vapor, as well as collateral benefits such as fluid containment sealing, and manufacturability that are presently impossible with traditional vaporization media. | 2021-12-30 |
20210401053 | NICOTINE E-VAPING DEVICE - A reservoir assembly that holds a nicotine pre-vapor formulation in a reservoir includes a reservoir assembly connector assembly defining a connector conduit, and which may be configured to detachably couple with a nicotine vaporizer assembly based on a connector element of the nicotine vaporizer assembly engaging with the connector conduit of the connector conduit. The reservoir assembly may include an isolation structure configured to move in relation to both the reservoir and the nicotine vaporizer connector assembly between a first position where the isolation structure exposes the nicotine vaporizer assembly to the reservoir and at least partially obstructs the connector conduit to restrict the connector element from disengaging from the connector conduit, and a second position where the isolation structure isolates the nicotine vaporizer assembly from the reservoir and opens the connector conduit to enable the connector element to disengage from the connector conduit. | 2021-12-30 |
20210401054 | APPARATUS AND METHOD FOR VAPORIZING OILS - An apparatus and method for vaporizing oil are disclosed herein. The apparatus includes a first chamber acting as a reservor for oil, and a second chamber insulated from the first chamber where vaporizing takes place. The degradation of oil may be reduced due to the insulation between chambers. | 2021-12-30 |
20210401055 | VAPORIZATION DEVICE - This application relates to a vaporization component. The provided vaporization component includes: a base, a first hole in the base, and a valve structure. The valve structure is configured to open or close the first hole. | 2021-12-30 |
20210401056 | POWER SUPPLY COMPONENT OF ELECTRONIC ATOMIZATION DEVICE AND ELECTRONIC ATOMIZATION DEVICE - The present is disclosure relates to a power supply component of an electronic atomization device. The power supply component includes an outer housing, a fixing holder, and an airflow trigger. The outer housing is provided with a collecting cavity. The fixing holder is installed on the bottom of collecting cavity. The bottom of the fixing holder is provided with an accommodating cavity. The airflow trigger locates at the open end of the accommodating cavity and forms a closed space with the accommodating cavity. The power supply component further includes an air column with one end closed. The open end of the air column communicates with the enclosed space. The side wall of the air column is provided with an air port in the collecting cavity to make the closed space and the collecting cavity connected. | 2021-12-30 |
20210401057 | DISPOSABLE ELECTRONIC CIGARETTE WITH A LARGE NUMBER OF PUFFS AND ITS CONTROL METHOD - The present application provides a disposable electronic cigarette with a large number of puffs and its control method. The electronic cigarette comprises a battery pack and atomizing assemblies arranged inside a housing, and the battery pack comprises an airflow switch assembly for sensing a suction signal and a control unit, there are least two groups of the atomizing assemblies, the control unit is used to receive the suction signal and control one of the atomizing assemblies to perform atomizing and heating smoke oil, and at the same time count number of puffs, and determine if the number of puffs reaches a default value, stop the heated atomizing assembly, and control to switch to another unheated atomizing assembly to perform atomizing and heating smoke oil. The disposable electronic cigarette can provide users with more number of puffs and longer time to smoke, and the taste is diversified. | 2021-12-30 |
20210401058 | OUTPUT CONTROL CIRCUIT - An output control circuit is applied in an electronic cigarette including a battery assembly and an atomizer. The output control circuit includes a controller, a first switching circuit, a driving circuit and a second switching circuit. The controller is for controlling switching-on or switching-off of the first switching circuit, and providing PWM signals to the driving circuit. The first switching circuit is respectively electrically connected with the battery assembly, the controller and the atomizer. The driving circuit is used for driving to switch on or switch off the second switching circuit according to the PWM signals. The second switching circuit is respectively electrically connected with the battery assembly, the driving circuit and the atomizer. The first switching circuit, the atomizer and the second switching circuit are electrically connected in series. The atomizer is switched on when the first switching circuit and the second switching circuit are switched on simultaneously. | 2021-12-30 |
20210401059 | RESERVOIR AND HEATER SYSTEM FOR CONTROLLABLE DELIVERY OF MULTIPLE AEROSOLIZABLE MATERIALS IN AN ELECTRONIC SMOKING ARTICLE - The present disclosure relates to an electronic smoking article that provides for improved aerosol delivery. Particularly, the article provides for separate delivery of two or more components of an aerosol precursor composition to one or more heaters so as to control the rate of delivery or the rate of heating of the separate components of the aerosol precursor composition. | 2021-12-30 |
20210401060 | METHOD AND DEVICE FOR CONTROLLING ELECTRONIC CIGARETTE - A method and a device for controlling electronic cigarette belong to the technical field of computers. The method comprises: when a safety mode of electronic cigarette is turned on, if a cigarette lighting signal is detected, using a detection component to detect whether an atomizing head is moved out of an electronic cigarette body; if detecting that the atomizing head is moved out of the electronic cigarette body, stopping controlling the atomizing head to work according to the cigarette lighting signal, wherein when the atomizing head is moved out of the electronic cigarette body, the atomizing head is still electrically connected to battery assembly in the electronic cigarette. The method and the device solve the problem that electronic cigarette user mistakenly triggers lighting operation and causes to burn user when the atomizing head is exposed outside the electronic cigarette body, which achieving safe use effect of electronic cigarette. | 2021-12-30 |