| Class / Patent application number | Description | Number of patent applications / Date published |
|---|
| 426486000 | Removal of air, unwanted gas, or unwanted odoriferous material | 12 |
| 20120088020 | COOKING DEVICE WITH DEODORIZATION - A method for deodorizing air in a cooking device including exhausting air containing odor-producing materials from a cooking chamber of the cooking device through a first opening, and selectively deodorizing air passing through the first opening by removing the odor-producing materials. | 04-12-2012 |
| 426487000 | From liquid | 11 |
| 20080254181 | Anti-Foaming Device - An anti-foaming device ( | 10-16-2008 |
| 20130129888 | METHOD AND APPARATUS FOR TREATING FERMENTED LIQUIDS - Provided are methods and apparatuses for the monitored and controlled removal of dissolved gasses and other vitriolic compounds from fermented liquid using evacuation, which can be mechanically enhanced, without fading or negatively impacting flavor, bouquet, complexity, balance or finish of the fermented liquid. | 05-23-2013 |
| 20140079857 | METHODS FOR DECARBONATING FERMENTED LIQUIDS - A method of decarbonating fermented liquids in-line may comprise directing a carbonated malt-based liquid through a nozzle, and directing the carbonated malt-based liquid from the nozzle into a space maintained at a partial vacuum pressure. The method may further comprise maintaining the carbonated malt-based beverage in the space until substantially all of the carbon dioxide dissolved within the carbonated malt-based beverage has been removed to provide a non-carbonated liquid, and removing the non-carbonated liquid from the space at substantially the same rate that the carbonated malt-based liquid is directed into the space. | 03-20-2014 |
| 20140106045 | PROCESS FOR DEAERATING AND HEATING VEGETABLE PRODUCT AND PLANT THEREFOR | 04-17-2014 |
| 20140154383 | Wine Degassing Method and Apparatus - A wine degassing apparatus | 06-05-2014 |
| 20140377429 | METHODS FOR DECARBONATING FERMENTED LIQUIDS - A method of decarbonating fermented liquids in-line may comprise directing a carbonated malt-based liquid through a nozzle, and directing the carbonated malt-based liquid from the nozzle into a space maintained at a partial vacuum pressure. The method may further comprise maintaining the carbonated malt-based beverage in the space until substantially all of the carbon dioxide dissolved within the carbonated malt-based beverage has been removed to provide a non-carbonated liquid, and removing the non-carbonated liquid from the space at substantially the same rate that the carbonated malt-based liquid is directed into the space. | 12-25-2014 |
| 20150064325 | SYSTEMS AND METHODS FOR CUSTOMIZED FERMENTED BEVERAGES - A system for making a personalized malt-based beverage may comprise at least one packaged base liquid and at least one separately packaged flavor ingredient. The at least one packaged base liquid may comprise at least about 0.1% wt ethyl alcohol, at least about 3% wt malt extract solids, and a carbon dioxide level between about zero grams per liter and about 1.5 grams per liter. The separately packaged flavor ingredient may comprise a dry ingredient. | 03-05-2015 |
| 20150118374 | DEVICE AND PROCESS FOR CONCHING EDIBLE MASS - The invention relates to a system ( | 04-30-2015 |
| 20160050942 | VENTURI EFFECT TECHNOLOGY ON A FOOD PRODUCT MOLDING MACHINE - An apparatus and method for creating a venturi effect in a food product molding machine. The venturi effect accelerates food product in order to cause the product to be stretched aligning the fibers of the product. | 02-25-2016 |
| 20180020700 | SYSTEM AND METHOD FOR DEAERATING BEVERAGES | 01-25-2018 |
| 426488000 | To deodorize | 1 |
| 20130295256 | Processed Citrus Fruit Raw Juice or the Concentrate Thereof, Their Preparation Method and Products Comprising the Same - The techniques disclosed herein relate to processed citrus fruit raw juice or the concentrate thereof, the preparation thereof, products comprising them, and uses thereof in the manufacture of various edible products. | 11-07-2013 |
