Class / Patent application number | Description | Number of patent applications / Date published |
424723000 | Elemental bromine or bromine compound containing | 11 |
20080317877 | Biofilm Remover - A composition for the removal of biofilms from substrate surfaces formed by reacting: (a) one or more quaternary halide surfactants with (b) a source of reactive bromine ions in the ratio of 1 halide ion forming part of the quaternary surfactant to 0.05 to 8 moles of bromine ions in aqueous solution. | 12-25-2008 |
20090175962 | PROCESS FOR THE PREPARATION OF CONCENTRATED SOLUTIONS OF STABILIZED HYPOBROMITES - The invention provides stabilized concentrated aqueous solutions of alkali hypobromites, as well as a process for the preparation of said stabilized concentrated solutions at low temperatures, comprising reacting a concentrated alkali hydroxide aqueous solution with bromine, adding to the non-stabilized reaction product an aqueous solution of a sulfamic compound to stabilize the hypobromite, and oxidizing bromide to produce additional hypobromite. | 07-09-2009 |
20110200688 | Methods and compositions for the reduction of pathogenic microorganisms from meat and poultry carcasses, trim and offal - The invention includes a method of preparing hypobromous acid by mixing an aqueous solution of hydrogen bromide and a source of hypochlorite with water. The invention also includes a method of using the hypobromous acid prepared by this method to wash animal carcasses, trim, and offal to reduce microorganisms, in particular, human pathogenic bacteria, on and in the carcasses, trim, or offal. Compositions of hypobromous acid are also described. The hypobromous acid of the invention may also be used to reduce fat, oil, and grease build-up on equipment and hard surfaces used in the processing of animal carcasses, trim, and offal. | 08-18-2011 |
20120276222 | Methods of using solutions of hypobromous acid and hypobromite to treat poultry in a chill tank during processing to increase the weight of the poultry - Methods for treating poultry to increase the weight of the poultry are disclosed. The methods may be performed in a chill tank or other reservoir and utilize hypobromous acid from either aqueous hydrogen bromide or aqueous sodium bromide and a source of hypochlorite. The methods comprise contacting a poultry carcass with the hypobromous acid-containing water at a pH of about 6.5 to about 10. The methods result in an increase in the weight of the processed poultry products. | 11-01-2012 |
20130129843 | Microbiocidal Treatment Of Edible Fruits And Vegetables - Methods of controlling bacterial, yeast, and/or mold contamination of edible fruits or vegetables comprise applying thereto an aqueous microbiocidal composition formed from water and (A) at least one component selected from (I) a solid-state microbiocidal compound having at least one bromine atom per molecule; (II) an aqueous solution/slurry of a compound of (I); (III) a concentrated aqueous composition having an active bromine content of at least 50,000 ppm derived from water and (i) BrCl or BrCl and Br | 05-23-2013 |
20130189379 | Active Bromine Containing Biocidal Compositions and Their Preparation - Described are highly concentrated liquid biocidal solutions formed in water from (a) specified bromine sources (e.g., BrC1 or mixtures of BrC1 and Br | 07-25-2013 |
20130280349 | ACTIVE HALOGEN ANTIMICROBIAL COMPOSITION AND METHOD OF USE - Disclosed is an antimicrobial composition containing an active halogen-containing component having a source of an active halogen and having an elevated pH, which is mixed with an acidic component. An acidic component is added in an amount to the active halogen-containing component to reduce the pH of the antimicrobial composition. When the pH of the active halogen-containing composition is reduced, the resulting composition has been discovered to be effective as a disinfectant and, particularly, as a sporicide. Application methods for applying the composition are also described. | 10-24-2013 |
20140255520 | Methods of Using Solutions of Hypobromous Acid and Hypobromite to Treat Poultry in a Chill Tank During Processing to Increase the Weight of the Poultry - Methods for treating poultry to increase the weight of the poultry are disclosed. The methods may be performed in a chill tank or other reservoir and utilize hypobromous acid from either aqueous hydrogen bromide or aqueous sodium bromide and a source of hypochlorite. The methods comprise contacting a poultry carcass with the hypobromous acid-containing water at a pH of about 6.5 to about 10. The methods result in an increase in the weight of the processed poultry products. | 09-11-2014 |
20140322362 | IN SITU PRODUCTION OF A BIOCIDAL BROMINE SPECIES VIA ELECTROLYSIS - This invention provides a one-stage process for generating a biocidal solution in situ, including a reaction between an ammonium salt and an electrolytically generated bromine oxidative species. | 10-30-2014 |
20160051529 | PPAR-SPARING THIAZOLIDINEDIONES AND COMBINATIONS FOR THE TREATMENT OF NEURODEGENERATIVE AND OTHER METABOLIC DISEASES - The present invention relates to PPARy-sparing compounds and pharmaceutical compositions formulated with such compounds that are useful for treating, delaying the onset of, or reducing the symptoms of a neurodegenerative disorder including Huntington's disease, epilepsy, AMS, and MS. | 02-25-2016 |
20160198721 | METHOD FOR PRODUCING STABILIZED HYPOBROMOUS ACID COMPOSITION, STABILIZED HYPOBROMOUS ACID COMPOSITION, AND SLIME INHIBITION METHOD FOR SEPARATION MEMBRANE | 07-14-2016 |