SUNNY DELIGHT BEVERAGES COMPANY Patent applications |
Patent application number | Title | Published |
20140273157 | PROCESS FOR ENHANCING THE AMYLASE INHIBITORY EFFICACY FROM PHASEOLUS VULGARIS EXTRACTS - An improved method of purifying bean extract alpha-amylase material is disclosed. The materials purified by this process provide significantly more amylase inhibition than materials purified by other processes. | 09-18-2014 |
20140255583 | PROTEIN SUSPENSION AS A BEVERAGE OPACIFIER SYSTEM - The present invention is a composition which provides product opacity (“cloud”) to beverages without requiring the use of added oil. The beverage comprises a beverage matrix, a protein having a tertiary or quaternary structure (such as WPC 80) having an average particle size of from about 0.3 to about 10 μm and a hydrocolloid gum (such as gellan gum) which imparts thixotropic properties to the beverage matrix. The method for importing cloud to a beverage composition, using this composition, is also described. | 09-11-2014 |
20140199439 | COATED CALCIUM PARTICULATES FOR USE IN BEVERAGE PRODUCTS - Coated particulate material used to enable the incorporation of calcium materials in a beverage product (especially those having a low pH) preserved with sodium hexametaphosphate (SHMP) are disclosed. The particulates are made up of a substrate material, such as a calcium salt, such as calcium phosphate. The substrate material can, in preferred embodiments, be incorporated into a prill which utilizes a sterol as the prilling material. The substrate material, preferably in the form of a prill, is then coated with a phospholipid coating, such as hydrogenated phosphatidyl choline, such that the final coated particulate product includes from about 70% to about 200% (by weight of the substrate) of the phospholipid coating. Beverage compositions which include these coated particulates are also disclosed. | 07-17-2014 |