Patent application number | Description | Published |
20120236408 | OUTSTANDINGLY DURABLE AND HEAT-RESISTANT POLARISING ELEMENT, POLARISING PLATE AND IMAGE-DISPLAY DEVICE, AND POLARISING-ELEMENT PRODUCTION METHOD - The present invention relates to a polarizer in which contents of zinc, boron, and potassium are controlled to be within a certain range, a polarizing plate, and an image display device having excellent durability and heat resistance, and a method of manufacturing the polarizer. In one embodiment, the present invention provides a polarizer, in which the value of zinc content (wt. %)×boron content (wt. %)/potassium content (wt. %) is 0.1 to 4.0, boron content is 1.0 wt. % to 5.0 wt. % and potassium content is 0.3 wt. % to 2.0 wt. %, based on the weight of the polarizer, a polarizing plate and an image display device including the same. Further, the present invention provides a method of manufacturing a polarizer, the method including at least a dyeing process, a cross-linking process, a stretching process and a washing process. | 09-20-2012 |
20120305181 | POLARIZING PLATE, METHOD FOR FABRICATING SAME, AND IMAGE DISPLAY APPARATUS USING SAME - Provided are a polarizer, a manufacturing method thereof, and an image display device employing the same. The polarizer includes a polarization element, a first adhesive layer formed on one side of the polarization element, a second adhesive layer formed on the other side of the polarization element, a protective film attached to the first adhesive layer, and an adhesion layer formed under the second adhesive layer. | 12-06-2012 |
20120314160 | POLARIZING PLATE AND LIQUID CRYSTAL DISPLAY COMPRISING THE SAME (As Amended) - The present invention relates to a polarizing plate and a liquid crystal display device. In the present invention, the polarizing plate is lightweight and has a small thickness and excellent properties including durability, water resistance, workability, pressure-sensitive adhesion and light leakage prevention ability; and the liquid crystal display device including the same are provided. | 12-13-2012 |
20120314161 | POLARIZING PLATE AND LIQUID CRYSTAL DISPLAY COMPRISING THE SAME - Provided are a polarizing plate and a liquid crystal display device. The polarizing plate, which is lightweight and has a thin thickness and excellent physical properties including durability, water resistance, workability, pressure-sensitive adhesion and a light leakage prevention effect; and the liquid crystal display device including the same are provided. | 12-13-2012 |
20120320317 | POLARIZING PLATE AND LIQUID CRYSTAL DISPLAY COMPRISING THE SAME - The present invention relates to a polarizing plate and a liquid crystal display device. The polarizing plate, which is lightweight and has a small thickness and excellent physical properties including durability, water resistance, workability, pressure-sensitive adhesion and a light leakage prevention effect; and the liquid crystal display device including the same may be provided. | 12-20-2012 |
Patent application number | Description | Published |
20110020493 | Method For Manufacturing Korean Hot Pepper Paste Using Watermelon - Provided is a method for manufacturing Korean hot pepper paste using watermelon, and more particularly, a method for manufacturing Korean hot pepper paste using watermelon without using water and syrup, or sugar, which is a method for manufacturing a healthful watermelon hot pepper paste by adding glucose, fructose, and amino acid flavor that watermelon contains to eliminate the unpleasant odor that meju (Korean-style dried, fermented soybeans formed in brick-shaped clusters) powder has in traditional Korean hot pepper paste, adding taste with sugars contained in watermelon, and highlighting the color of the hot pepper paste using a lycopene ingredient. | 01-27-2011 |
20110020529 | Method For Manufacturing Starch Syrup Using Watermelon - Provided is a method for manufacturing starch syrup using watermelon, and more particularly, a new method for manufacturing starch syrup, with respect to storability, processibility, manufacturing economy, productivity, use of additives, etc., which is required to manufacture uniform quality starch syrup which maintains a suitable quality by quantifying the parameters, is constant and stable, and satisfies the palates of average consumers. | 01-27-2011 |